Fancy Popsicles
4 delicious ice-cream recipes!
I did not actually know, that you can freeze alcohol, but it turns out you can, to a certain amount. Since Campari Orange has always been my favorite summer drink, I decided to turn the drink into popsicles.
Campari Popsicles:
1 cup sugar
1 cup water
3 cups orange juice
1/2 lemon, juiced
1/2 cup Campari
Mix the water and sugar together, bring to boil until the sugar dissolves. Allow the syrup to boil for 4 minutes & remove from heat and let cool down.
Mix the orange juice and Campari and add 1 cup of the cooled syrup. Pour liquid into molds and let freeze overnight.
Now I was in the mood;-) Mixed up a mojito and filled the cocktail into little plastic cups.
Mojito Popsicles:
1 cup mint leaves
1 cup water
1 cup (fresh) lime juice
1 cup superfine sugar
1/3 cup white rum (I used Bacardi)
Mix all ingredients (in a blender until smooth). Skim off any foam, then pour the mixture into molds. Freeze for an hour, then insert the popsicle sticks.Freeze overnight.
Then I tried a twist on the mojito popsicles and added some yogurt to make
Frozen Yogurt Mojito Popsicles:
see Mojito Popsicles +
greek/plain yogurt
Just add some yogurt to the mix.
Basic Ice Cream (without a machine)
1 1/2 cups whole milk
2 large eggs
3/4 cup sugar
1 vanilla bean, split and scraped, or 1 teaspoon pure vanilla extract
1 1/2 cups heavy cream
Read the how to here.
The popsicle molds are from Silikomart. The also have other cute shapes like hearts and chocolate bars…
To fancy them up a little, you can add rosemary (fits perfect with orange) or red current or anything you can imagine.
Have a great start in the new week!

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great stuff! i’ll make them for a party next time!
)
recently blogged..stefi_licious goes business II
stefi_licious
Wowww, soooo yumi!!!
Schmeckt sicher genau so wunderbar wie´s aussieht =)
Spitze!!!
lg
Christin
Christin recently blogged..Lieblings Dekoscheune!
Love how whimsical your photos are! And that yogurt idea is a must-try!
~Amberly
ambsgoodlife.blogspot.com
Amberly recently blogged..Cinco de Mayo in Apt. 302
Wow, what a gorgeous blog post! The photos are beautiful and it feels like this could jump started the summer season!
Cheria @ In Foods recently blogged..Guest post: Arancini avec le risotto In Cuisin par Les Gourmandes de Montréal
I hope so, because we have rain here:-(
This is so cool!
I will definitely make some of these. And the photos! Yum!
Liebe Grüße!
Wowww I can’t wait to taste it! yuuumy!!
xoxo from München
La Vie Quotidienne
http://www.laviequo.com
We love our ideas, they are so inspiring!!!!!!
Enjoy your day…
rosa & limone
So pretty and creative, love all the photos but especially the one of the popsicles with red currants and lime.
Mary @ Fit and Fed recently blogged..Mango Sorbet with Ginger and Thai Chili
red current is my favorite!;-)
your blog is so beautiful! i am always looking forward to your next newsletter – so inspiring! thank you so much for your creative pictures!! ♥ yvonne
thank you so much! Glad you like it and always happy for feedback!
What a fabulous idea!! I love the addition of red currants into the pop – that’s what makes these just over the top.
Sharon @ Discovering blog recently blogged..Discovering…Tuesdays Suck
I just stumbled upon your blog. I love the popsicle combinations. They look delicious. Great photography as well!
Alexandra recently blogged..Nice Cafés in Prague
Stunning pops! I would love to try each one
Where are those lovely lolly makers from? I’ve never seen flat ones like that…though we don’t have many options in England anyway. Perhaps there’s not enough sun. But I cant get enough of making lollies!